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DRINKING ARTESIAN WATER FROM AQUA–UG MANUFACTURER

It is very rare today to drink delicious and clean water. Many suppliers economize on equipment and do not pay enough attention to expensive filtration.

Тhe water we use is extracted only from a deep artesian well. This is an expensive method but the consumer gets the following excellent taste qualities of the water:

The composition of the water is not affected by precipitation — there are no harmful impurities of soil or clay;
The deeper the source lies, the more useful the water is and it contains the less harmful number of microorganisms in it;
Indicators of water minerality are the same at any time of the year — during a drought or after heavy precipitation;
The chemical composition of bottled water is balanced by a combination of useful minerals.

WHAT ARE THE BENEFITS PROVIDED BY THE MODERN TECHNOLOGICAL CYCLE OF AQUA-UG?

The high standard of purification includes 6 stages of water filtration. The filling uses the most modern equipment- from tanks made only of stainless steel (to exclude the ingress of other chemical elements into the water completely) to complex and multi-layered membranes.

Indicators of ensuring high organoleptic properties are under constant laboratory control. The company's specialists and equipment meet the highest requirements for certification and quality standards.

WHAT KIND OF FILTRATION DOES THE WATER UNDERGO?

1
Mineral water is extracted from an artesian well and accumulated in specialized tanks in order to settle a large suspension.
2
After that, the water undergoes primary mechanical cleaning, which removes all large suspended matter, such as sand and other organic particles.
3
The second stage of mechanical cleaning through polymer filters, thanks to the small pores of the filter material, it is able to filter out dirt with a diameter of 0.0001 microns.
4
Since the natural water we extract is supermineralized, it passes through membrane filters that eliminate excess salts that can harm the human body. Thus, the mineral composition of each bottle of water is fully balanced and contains the optimal amount of minerals and trace elements.
5
The final stage of water preparation before capping the bottles is a UV filter, which disinfects it before bottling completely.